FOOD FOR THOUGHT—Easy Recipes

FOOD FOR THOUGHT—Easy Recipes

By LYDIA BOLEN Annie Oeth is a veteran journalist and former features editor at The Clarion-Ledger. She has written a new cookbook called Living on Love: Cooking When You’re Short on Time and Cash. She writes from a Southern point of view, injecting humor into her...
EDITOR’S LETTER—The Race Card

EDITOR’S LETTER—The Race Card

Let us not become weary in doing good, for at the proper time we will reap a harvest if we do not give up. Galatians 6:9 I happened to be invited to speak at a men’s breakfast in Oxford last fall. There are about 30 men of all ages, races, and backgrounds who meet at...